What's In Your Fridge? Tag from Chempakamummylicious

What's in my fridge.. huhu.. As of today, memang tengah banyak stok makanan.. Sebab minggu lepas sangat2 rajin membeli, pantang nampak ikan fresh :D huhu.. masak tak pun..

Let's start..

1. Do you cook for your family?

A Yes

B No

2. How do you mostly decide on what dishes to cook everyday?

A I have dishes/ recipes that I just rotate every week or month

B decide based on what I already have in the fridge/ kitchen on that day

C decide by asking my family what they want to eat everyday

3. What do you always stock in your fridge or in your kitchen – this refers to items you must have and will definitely buy/ restock if you run out of it? (Raw/ Fresh Ingredients)

A Chicken

B Fish

C Prawns (fresh)

D Beef (Daging)

E Sausages (~kadang2)

F Fishballs / fish cake (~kadang2)

G Taufu (Beancurd)

H Eggs 

 

4. What do you always stock in your fridge or in your kitchen – this refers to items you must have and will definitely buy/ restock if you run out of it? (Dry Ingredients)

A Chilies – Dry or fresh

B Onions – Big or Small

C Garlic

D Ginger

E Tumeric (Kunyit)

F Belacan

G Mushroom (Any type)

H Dry Shrimp (Udang Kering)

I Ikan Bilis

5. What do you always stock in your fridge or in your kitchen – this refers to items you must have and will definitely buy/ restock if you run out of it? (Vegetables)

A Carrot

B Tomatoes

C Cucumber

D Potatoes

E Cabbage (Kobis)

F Cauliflower (Bunga kobis)

G Mustard (Sawi)

H Celery (Daun celery)

I Salted Vegetables

6. What do you always stock in your fridge or in your kitchen – this refers to items you must have and will definitely buy/ restock if you run out of it? (Other Ingredients)

A Lemongrass (Serai)

B Curry leaves (Daun kari)

C Pandan leaves (Daun pandan)

D Asam Jawa (fresh or paste)

E Coconut Milk

F Tempoyak (best nyer klau selalu ade stok dlm peti es.. Tokkkk..nak tempoyak sket :D)

G Budu

H Fermented beancurd (Taucu)

I Mayonnaise

7. Do you make chili paste yourself at home? This refers to chili (maybe with onion/ garlic etc.) that you blend or pound yourself, and then store in a container in the fridge – to use whenever you need to cook.

A Yes

B No

8. How often do you make this chili paste?

A Almost everyday

B 3 - 4 times a week

C 1 – 2 times a week

D Once in 2 weeks

E Once in 3 weeks

F Once a month

G Less often than once a month

H I do not make chili paste myself at home

DONE!! If you get the same email like this, what would you answer? Share with me!!

I would like to tag my beloved bloggers and friends to participate in this survey. Lets see what's in your fridge then..

• Adza
• Muniqaz
• Zeeta
• Burn & Qis
• And those who read this entry are invited...